After a great breakfast of the freshest sashimi we headed to a local market where I found teas, perfect strawberries and Fried fish cakes freshly made and a huge variety of fish and shellfish. Then on to the Ebisu Oyster Farm. Now I understand the love and passion that goes into raising these gems full of that perfect briney sea flavor.
Tuesday, January 25, 2011
Local Market and Oyster Farming
After a great breakfast of the freshest sashimi we headed to a local market where I found teas, perfect strawberries and Fried fish cakes freshly made and a huge variety of fish and shellfish. Then on to the Ebisu Oyster Farm. Now I understand the love and passion that goes into raising these gems full of that perfect briney sea flavor.
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